Homemade Bourbon Vanilla Extract (DIY Christmas Gifts)

Finding Christmas gifts for everyone can be stressful and expensive, but DIY Christmas Gifts are a sweet and more personal touch that can save your budget this year. First up, we have Homemade Vanilla Extract that uses just two ingredients: Vanilla Beans and Bourbon. That’s it!

Ingredients you’ll need:

  • Vodka or Bourbon
  • Vanilla Beans (whole)

Equipment you’ll need:

TIPS for Gifting Homemade Vanilla Extract:

  • Make sure the vanilla beans are covered completely with liquor; otherwise, they will get soggy and mushy.
    • I suggest removing the vanilla beans prior to gifting.
  • Let it sit in a dark place, like your pantry or in a cabinet, for 30 days and up to 90 days. The longer it sits the stronger the vanilla flavor will be.
  • Top off the vanilla extract with more vodka or bourbon every time you use it, then shake the bottle to evenly distribute it, for an endless supply of vanilla extract!

Cook with me!

Homemade Bourbon Vanilla Extract

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Prep Time10 minutes
Servings: 6 bottles

Equipment

  • 4-6 oz. Swing Top Bottles
  • Small Funnel

Ingredients

  • 750 ml Bourbon (90 proof) or vodka
  • 12 Vanila Beans, high quality

Instructions

  • Split the vanilla beans in half and gently open them up to reveal the vanilla pods inside.
  • Place 2-3 vanilla pods inside each jar. You may need to fold them in half, so that they don't stick out of the bottle.
  • Cover the vanilla beans with bourbon (or vodka). Seal tightly with the top.
  • Set aside in a dark place, such as a cabinet or pantry, away from direct sunlight and heat for at least 30 days, and up to 90 days.
  • TIPS for Gifting: Remove the vanilla beans prior to gifting; otherwise, they will get soggy when not covered with liquor.
  • TIP: Top off the bottle with liquor after each use then shake well for endless vanilla extract!

I truly hope you all enjoy this treasured recipe that has nestled its way into our hearts here in the ABM kitchen! ’till next time… xxL


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