Made fresh by hand, from scratch, and with love.
Our signature Pain Au Levain recipe artistically cultivated into a holiday delicacy. An earthy sourdough tossed with whole wheat flours. Curly orange zest and spring-like, bright fennel has been knitted into the hearty sourdough.
Delicious when served with sausage and eggs for breakfast. Pair with a baked goat cheese and roasted vegetables for an appetizer. For dinner, pair with a lemony, wilted greens and garlic-roasted chicken breasts.
Ingredients: bread flour, simply flour, whole wheat flour, water, salt, naturally leavened starter, fennel seeds, orange
Made-to-orders available in Forsyth County, Davie County, and Yadkin County (North Carolina). Email firstname.lastname@example.org for special exceptions.
Bread orders must be made by 10:00pm EST on Monday (for delivery on Wednesday) and 10:00pm EST on Wednesday (for delivery on Friday) each week. You will be receiving your bread only hours after it has been taken fresh out of the oven.
Email email@example.com for special exceptions or requests. We will try to accommodate as much as possible!