7Medjool Dates, pitted and soaked in water overnight
1/4cupMaple Syrup (or Honey)
1/2cupFull-Fat Canned Coconut Milk(only the white part)
1/4 - 1/2tsp.Maldon Sea Salt
TIP: Soaking the dates overnight will create a smoother and more rich salted caramel sauce, but it is also optional.
Blend together the coconut milk, dates, and maple syrup on a high speed until smooth and creamy, about 2-3 minutes. Fold in the maldon sea salt. Pour into a glass container with a lid, and store in the refridgerator for up to 5 days.