These Cheesy Chicken Pesto Pita Pockets are warm, fluffy pockets of goodness that just melt in your mouth!
REad moreGet a fresh delivery of our weekly recipes and more, straight to your inbox!
I'm a recent college graduate, author, photographer, and foodie! From running around as a child with the native tribes of Panama to down-home cooking in Italy, my recipes will you give you a taste of the world.
The recipes you’ll find here are inspired by seasonal ingredients, generations-old family recipes, and places I’ve grown to love most. My hope is to inspire you inside the kitchen with a love for home-cooked foods, as well as outside the kitchen since everyday is another chance to make a bright moment in someone's life ;)
This ice cream hack is the best way to make homemade ice cream this Summer as it takes only 10 minutes to make, super creamy, chocolatey, and crunchy cookie bits all throughout!
These Croissant Egg Boats are super flaky, high in protein, and perfect for make ahead brunches!
These Croissant Egg Boats are super flaky, high in protein, and perfect for make ahead brunches!
The chicken is slow cooked, tender, and juicy with simple ingredients served with a simple slaw and crunchy, homemade crispy taco shells for next time you're craving Mexican.
%20copy.jpeg)
%20%40brightmomentco%20copy.jpg)
