Blackberry Goat Cheese Puff Pastry Twists

These Blackberry Goat Cheese Puff Pastry Twists are an easy, salty and sweet appetizer that is perfect for a last minute holiday recipe!

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Ingredients you’ll need:

  • BUBBL’R Triple Berry Breez’r, for serving
  • 10 oz. Frozen or Fresh Blackberries
  • 4 tbsp. Honey
  • 1 tsp. Ground Cinnamon
  • 1 sheet Frozen Puff Pastry, thawed
  • 4 oz. Goat Cheese, softened
  • 3 tbsp. Granulated Cane Sugar
  • 1 Egg, beaten

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How to Make Blackberry Goat Cheese Puff Pastry Twists?

  1. In a saucepan, combine the blackberries, honey, ground cinnamon, and ¼ cup water. Bring the mixture to a boil, then simmer 10 minutes, until thick and jam-like. Let cool to room temperature.
  2. Preheat oven to 375F. Line a large, rimmed baking pan with parchment paper.
  3. Combine 1 cup blackberry jam and softened goat cheese in a large bowl. Mix until well combined.
  4. Spread the mixture over the thawed puff pastry. Fold the pastry in half lengthwise and slice into ½” strips.
  5. Twist each strip and place on the prepared baking pan.
  6. Brush the twists with the beaten egg and sprinkle with the sugar.
  7. Bake 20-25 minutes, until golden brown and flaky.
  8. Enjoy with BUBBL’R Triple Berry Breez’r for a complimentary refreshment!

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TIPS for Making Ahead:

These puff pastry twists are best made same-day and while still warm. However, you can make these in advance by storing in the fridge once cooled up to 1 day prior. Reheat at 350F on a parchment paper-lined baking pan for 4-5 minutes on each side, until warm and flaky.

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Shout out to BUBBL’R for making this recipe possible! All opinions are my own.

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What is BUBBL’R?

BUBBL’R is an antioxidant sparkling water that features natural flavors, no artificial sweeteners, and naturally sourced caffeine.

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Where does the natural caffeine in BUBBL’R come from?

The natural caffeine in BUBBL’R comes from guarana seed extract.

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Where to find BUBBL’R drinks?

You can check out their Store Locator to find a retailer near to you, or shop online!

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Cook with me! ⬇️

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Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time!
xxL

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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram @brightmomentco. It always makes my day seeing y’alls creations!

For more tasty A Bright Moment recipes, be sure to follow us on Pinterest, Facebook, YouTube and Instagram.

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“”For I know the plans I have for you,” declares the Lord, “plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV

Blackberry Goat Cheese Puff Pastry Twists

PREP TIME: 10  COOK TIME: 30  TOTAL: 40

INGREDIENTS

Servings: 12-14

  • BUBBL’R Triple Berry Breez’r, for serving
  • 10 oz. Frozen or Fresh Blackberries
  • 4 tbsp. Honey
  • 2 tbsp. Flour
  • 1 tsp. Ground Cinnamon
  • 1 sheet Frozen Puff Pastry, thawed
  • 4 oz. Goat Cheese, softened
  • 3 tbsp. Granulated Cane Sugar
  • 1 Egg, beaten

INSTRUCTIONS

  1. In a saucepan, combine the blackberries, honey, ground cinnamon, and flour. Bring the mixture to a boil, then simmer 10 minutes, until thick and jam-like. If needed, add 1 tablespoon water. Let cool to room temperature.
  2. Preheat oven to 375F. Line a large, rimmed baking pan with parchment paper.
  3. Combine 1 cup blackberry jam and softened goat cheese in a large bowl. Mix until well combined.
  4. Spread the mixture over the thawed puff pastry. Fold the pastry in half lengthwise and slice into ½” strips.
  5. Twist each strip and place on the prepared baking pan.
  6. Brush the twists with the beaten egg and sprinkle with the sugar.
  7. Bake 20-25 minutes, until golden brown and flaky.
  8. Enjoy with BUBBL’R Triple Berry Breez’r for a complimentary refreshment!

I truly hope you all enjoy this treasured recipe that has nestled its way into our hearts here in the ABM kitchen! ’till next time… xxL


Did you love this recipe?

I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram – tagging me @brightmomentco. It always makes my day seeing y’alls creations!

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