Looking for a refreshing sip that tastes like summer in a glass? These Homemade Strawberry Lemonade Sodas are fizzy, fruity, and the perfect balance of sweet and tangy—ideal for hot days or anytime you need a little sunshine.

Ingredients you’ll need:

strawberries
granulated cane sugar
lemons
crushed ice
lemon lime soda, or sparkling water

How to store the Strawberry Syrup?

You can store the homemade strawberry syrup in an airtight glass container in the fridge up to 5-6 days.

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Strawberry Lemonade Sodas

5 from 2 votes

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Prep Time15

Cook Time10

Total Time25

Servings:

Ingredients

For the Strawberry Syrup:

1 pint Fresh Strawberries chopped
1/4 cup Granulated Cane Sugar
Juice of 1 Lemon

For the Lemonade Soda Portion:

Freshly Squeezed Lemon Juice
Lemon Lime Probiotic Soda or sparkling water
Crushed Ice Cubes

Instructions

To Make the Strawberry Syrup:

Combine all ingredients in a saucepan over medium heat. Cook for 5 minutes, until bubbly, then use a fork to smash the strawberries. Cook another 4-5 minutes. Remove from heat to cool.
Transfer the mixture to a blender to pulse until smooth. Strain through a sieve to store in a glass container in the fridge.
(Optional) Reserve the strawberry pulp for serving.

To Make the Sodas:

Add 1-2 tablespoons of the strawberry syrup to the bottom of a glass, then fill with crushed ice cubes.
Fill with 1/2 cup to 3/4 cup freshly squeeze lemon juice.
Top with lemon lime probiotic soda, or sparkling water, to taste. Enjoy!

I truly hope you all enjoy this treasured recipe that has nestled its way into our hearts here in the ABM kitchen! ’till next time… xxL

“For I know the plans I have for you,” declares the Lord, “plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV

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